Producer: Celler Sanroma

Country: Spain

Region: Catalunya

Appellation: Tarragona

Viticulture: Practicing Organic

Soil: Limestone, Clay & Pebbles

Varietal: White Garnatxa

Vintage: 2021

ABV: 11.5%

Vinification: Fermented on the skins for 8 days with wild yeasts. Rested on the lees in stainless steel for 2 months.

Notes: Skin contact, amber wine (orange wine), low Intervention, no sulfites added, ample active lime content in soil