Producer: Le Loup Blanc

Country: France

Region: Languedoc

Appellation: Aude

Viticulture: Biodynamic, Certified Organic since 2007

Soil: Clay and limestone

Age of Vines: 30 years

Varietal: 50% Cinsault, 50% Grenache

Vintage: 2019

ABV: 13.5%

Vinification: 6 months in concrete vats

Notes: Biodynamic, certified organic, indigenous yeast, hand harvested, bottling done on fruit days, low intervention, minimal sulfites